Book a berth Stay with us Property Enquiry Black-and-white Version
This website has a black-and-white version to make the content more legible. To turn it on, please click the EYE icon. Sound Accompaniment The website has a sound accompaniment. To listen to the text, select it with the mouse and click on the appeared icon.
June 27, 2024

Most Famous Montenegrin Delicacy - Njeguši Prosciutto

When it comes to Montenegrin delicacies, Njeguši prosciutto stands out as the best choice you can make. Produced in the picturesque village of Njeguši, nestled on Lovćen Mountain, this renowned prosciutto has become synonymous with Montenegrin culinary heritage. The unique climate and traditional preparation methods, in which the best-quality meat is prepared and aged to perfection, are the reasons behind its distinct aroma and flavor, making it a must-try for everyone visiting Montenegro. Montenegro Travel

Tasting Njeguši prosciutto will be a true delight for all gastro enthusiasts because, in Montenegro, everything food-related is a special experience:

Montenegrin Hospitality

Montenegrins are known for their warmth and hospitality, taking great pride in welcoming their guests with the best traditional food and happily sharing recipes. Every occasion with guests requires food, and meals are not just about eating food. You will be experiencing the culture that comes in the form of a great feast. The genuine friendliness and generosity of Montenegrins make every dining experience memorable.

Montenegrin Feast

The Montenegrin feast is a celebration of flavors, and Njeguši prosciutto is always a star attraction; it takes center stage at these gatherings. It is usually served as an appetizer with homemade bread, cheese, and olives or other fresh salad grown by the local producers. 

Montenegrin Wine and Rakija

No meal is complete without a drink, which takes it up another notch. Based on your preference, choose between the variety of beautiful Montenegrin wines or opt-out for a stronger kick with rakija (fruit brandy) in various fruit flavors, most often grape (loza). Sharing a shot of rakija with friends is a cherished Montenegrin tradition. 

Visiting Montenegro, especially the luxurious Portonovi Resort, offers an unparalleled opportunity to try the Njeguši prosciutto and other culinary delights in an atmosphere that captures the essence of Montenegro. The premium restaurants in Portonovi provide an exquisite dining experience, blending traditional flavors with modern sophistication. Whether you're a seasoned gourmet or just a curious traveler, the food in Montenegro promises to be a delight you will happily explore.

Don't miss the chance to immerse yourself in the rich gastronomic culture of this beautiful country, so check out the rental offer in Portonovi and plan your journey. 

Register your interest

You May Also Like